Lean & Green is the leadingCO2 reduction program in which both shippers and logistics service providers can participate. The program aims to sustainably reduceCO2 emissions in logistics by promoting cooperation, sharing knowledge and implementing smart, effective measures.
The Building Research Establishment's Environmental Assessment Method is the world's leading method for assessing the sustainability of projects in the built environment. This method sets the standard for best practice in sustainable design and has become the de-facto yardstick for describing the sustainability performance of buildings and areas. The sustainability targets rise above the legal minimum.
This is the internationally recognized seal of approval for food safety and quality and is achieved by conducting a third-party audit against standard requirements by an accredited certification body (CB). BRCGS rates CBs on their technical performance and efficiency in customer service. FoodChain ID Certification is a highly rated CB that provides accredited BRCGS certifications worldwide.
The Good Distribution Practice certificate is awarded by the European Commission and Heads of Medicines Agencies (HMA). The label was created specifically for the pharmaceutical industry and represents good distribution practices and quality in every aspect of service. Among other things, the distributor provides a tracking system to enable defective products and an effective recall procedure.
Organic is a protected European food label with strict rules and agreements. These agreements apply to the grower, the producer, the retailer as well as the external logistics partner. The entire process is strictly controlled in which all parties involved must comply with certain agreements. You can therefore only play a significant role in the organic food chain if you have the necessary certificates.